BAB , the Bar A Brioches :
all is said !
The first 100 % brioche place in Paris,
THE place to go to taste 100 % homemade brioches and babkas , designed by Margaux Aycard.
Sweet , salty , in sandwiches , braided , soft or flaky , let yourself be seduced by our gourmet and evolving menu.
You knew our famous French brioches , you will discover brioches from all over the world.
From Asia to Europe via America ,
you will travel!
Come and discover our brioches and babkas infinitely declined.
The BAB also offers high quality coffee , selected by an exceptional French roaster, as well as a selection of teas and fresh homemade juices.
Some of our flagship brioches:
The Sweet:
The most famous of the brioches , our French brioche of Norman origin!
""Let them eat cake ! ""
The Cinamon Roll:
The cinnamon roll or Kanelbullar is of Swedish origin, where it is also celebrated every year on October 4, a day which was specially dedicated to it (just that!).
The Babka:
Babka or Krantz is a brioche of Ashkenazi origin which means "" grandmother "" .
The babka comes from Eastern Europe, but was imported in the Middle East where it is extremely popular.
Japanese sandwich bread:
Japanese sandwich bread or Shokupan 食 パ ン, is a cultural mix between Japanese pastry "" Wagashi "" and Western bread , which in the 1850s met with great success in Japan. It is a real delight for lovers of soft crumb, softness and soft textures,
The brioche pretzel:
The pretzel or Bredschdel , is one of the ancient traditional symbols of Alsatian and German cultures, it would have been created in the 7th century in Alsace.
The pretzel has become a traditional dish typical of Germany , Alsace , Austria and German-speaking Switzerland.
The Hallah:
The Hebrew Hallah חלה or Halle in Yiddish is a traditional Jewish bread , taking its name from the tithe taken from the dough to donate to the Kohen priests.
The hallah is consumed in honor of Shabbat and on Jewish holidays ,
Some of our drinks:
Coffee :
We are proud to offer you the coffee bean roaster of our young brand that has carefully selected the best coffees worldwide, farms environmentally and welfare of employees on site.
A coffee of character that develops its aromas in a filter , in espresso.
Teas and infusions:
For lovers of teas and infusions, we have found Herbonata for you , an herbalist shop in the Paris region , where the origin of the products is certified Organic Agriculture and Nature & Progress , which means that the producer , in addition to practicing organic farming , adopts a global ecological approach.
All products are of French origin.
Fresh juices:
It was important for us to offer you fresh home made daily juice, no added sugar or water.
We choose our fruits with care and each juice recipe is a sweet blend of fruits or vegetables that pair perfectly , with a zest of lemon and ginger.
Fruit juices and iced teas:
We have selected for you a wide range of fruit juices and iced teas from Meneau , a French manufacturer specializing in the production of organic fruit juices.
Ciders:
If you prefer cider , you can taste our chosen range at
Son of P Ø mrs.
The first organic cider house made in France, 100 % organic , natural and gluten-free.